SANDI, Alya Nurulita; 						PRATIWI, I Desak Putu Kartika; 						ARIHANTANA, Ni Made Indri Hapsari.
 Karakteristik Permen Gummi dari Lidah Buaya (Aloe Vera L.) dan Ekstrak Bunga Rosella (Hibiscus Sabdariffa L.).
<strong>Jurnal Ilmu dan Teknologi Pangan (ITEPA)</strong>, [S.l.], v. 13, n. 4, p. 693-706, dec. 2024.
ISSN 2527-8010.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/itepa/article/view/110754" target="_new">https://ojs.unud.ac.id/index.php/itepa/article/view/110754</a>&gt;. Date accessed: 31 jan. 2025.
doi: <a href="https://doi.org/10.24843/itepa.2024.v13.i04.p03">https://doi.org/10.24843/itepa.2024.v13.i04.p03</a>.