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		Nababan, M., 		Suada, I., & 		Ngurah Swacita, I.
(2015).
 Kualitas Susu Segar pada Penyimpanan Suhu Ruang Ditinjau dari Uji Alkohol, Derajat Keasaman dan Angka Katalase.
<em>Indonesia Medicus Veterinus, </em>.
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