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			TOHJIWA, G. Raditya et al.
 PENGARUH PEMBERIAN EKSTRAK UBI JALAR UNGU DAN EKSTRAK BUAH BIT TERHADAP KADAR KOLESTEROL PADA TIKUS WISTAR YANG DIBERI DIET TINGGI LEMAK.
<strong>E-Jurnal Medika Udayana</strong>, [S.l.], v. 11, n. 6, p. 8-13, aug. 2022.
ISSN 2303-1395.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/eum/article/view/82131" target="_new">https://ojs.unud.ac.id/index.php/eum/article/view/82131</a>&gt;. Date accessed: 29 aug. 2026.
doi: <a href="https://doi.org/10.24843/MU.2022.V11.i06.P02">https://doi.org/10.24843/MU.2022.V11.i06.P02</a>.