MUHROFI-G, Kun Aniroh; 						MARIA, Rina Rifqie.
 Best Practices of Heritage and Gastronomic Tourism in a Kampong.
<strong>E-Journal of Tourism</strong>, [S.l.], p. 94-99, aug. 2017.
ISSN 2407-392X.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/eot/article/view/36402" target="_new">https://ojs.unud.ac.id/index.php/eot/article/view/36402</a>&gt;. Date accessed: 19 may 2024.
doi: <a href="https://doi.org/10.24922/eot.v4i2.36402">https://doi.org/10.24922/eot.v4i2.36402</a>.