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							PRAMITHA, Dewa Ayu Ika; 						JULIADI, Debby.
 PENGARUH SUHU TERHADAP BILANGAN PEROKSIDA DAN ASAM LEMAK BEBAS PADA VCO (Virgin Coconut Oil) HASIL FERMENTASI ALAMI.
<strong>CAKRA KIMIA (Indonesian E-Journal of Applied Chemistry)</strong>, [S.l.], v. 7, n. 2, p. 149-154, oct. 2019.
ISSN 2302-7274.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/cakra/article/view/56191" target="_new">https://ojs.unud.ac.id/index.php/cakra/article/view/56191</a>&gt;. Date accessed: 29 aug. 2026.