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		Amsikan, A., 		Adu, R., & 		D. Gelyaman, G.
(2023).
 INTELIGENT INDIKATOR pH BERBASIS ANTOSIANIN LIMBAH KULIT BAWANG MERAH UNTUK DETEKSI KESEGARAN UDANG.
<em>CAKRA KIMIA (Indonesian E-Journal Of Applied Chemistry), 11</em>(2), 43 - 51.
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