Warning: file_put_contents(): Only 0 of 26 bytes written, possibly out of free disk space in /var/www/ojs.unud.ac.id_backup/lib/pkp/classes/cache/FileCache.inc.php on line 90
	

		Besung, I., 		Wulandari, N., & 		Swacita, I.
(2014).
 Pengaruh rempah-rempah dan Lama Penyimpanan Daging Babi terhadap Angka Lempeng Total Bakteri.
<em>Buletin Veteriner Udayana, </em>.
Retrieved from <a href="https://ojs.unud.ac.id/index.php/buletinvet/article/view/8893" target="_new">https://ojs.unud.ac.id/index.php/buletinvet/article/view/8893</a>