Identification of Electrical Properties of Bio-battery based on Spent Coffee Grounds

  • Ishak Pawarangan Universitas Kristen Indonesia Toraja
  • Wilson Jefriyanto Universitas Kristen Indonesia Toraja

Abstract

Principally, renewable energy technology produces energy by converting natural resources into useful forms of energy. Bio-battery is an alternative natural energy source that utilizes nanoparticles from plants to generate electricity. In this study, coffee grounds were used as an electrolyte paste to produce bio-battery. This study aims to determine the potential use of spent coffee grounds as an electrolyte paste. Furthermore, the analysis of the composition of the best coffee grounds to produce the optimum current and the level of effectiveness of the bio-battery in terms of the current value. To determine whether there is an effect of coffee grounds concentration on the resulting current, a series of experiments were carried out to determine the best composition between the type and concentration of coffee grounds. Characterization of the device produces a maximum voltage of 1.11 ± 0.09 V and a power of 0.25 mW. The combination of series and parallel needs to be developed to achieve higher circuit voltages and power.

Downloads

Download data is not yet available.

References

[1] M. Ding et al., “Association of coffee consumption with total and cause-specific mortality in 3 large prospective cohorts,” Circulation, vol. 132, no. 24, 2015, pp. 2305-2315, doi: 10.1161/CIRCULATIONAHA.115.017341.
[2] International Coffee Organization (ICO), “World coffee consumption.”, Available from http://www.ico.org/prices/new-consumption-table.pdf. [Cited 2021 March 20].
[3] C. Kourmentza, C. N. Economou, P. Tsafrakidou, and M. Kornaros, “Spent coffee grounds make much more than waste: Exploring recent advances and future exploitation strategies for the valorization of an emerging food waste stream,” J. Clean. Prod., vol. 172, 2018, pp. 980-992, doi: 10.1016/j.jclepro.2017.10.088.
[4] A. S. Fernandes et al., “Impacts of discarded coffee waste on human and environmental health,” Ecotoxicol. Environ. Saf., vol. 141, no. April, 2017, pp. 30-36, doi: 10.1016/j.ecoenv.2017.03.011.
[5] I. Efthymiopoulos, P. Hellier, N. Ladommatos, A. Kay, and B. Mills-Lamptey, “Effect of Solvent Extraction Parameters on the Recovery of Oil From Spent Coffee Grounds for Biofuel Production,” Waste and Biomass Valorization, vol. 10, no. 2, 2019, pp. 253-264, doi: 10.1007/s12649-017-0061-4.
[6] X. Hu, H. Huang, Y. Hu, X. Lu, and Y. Qin, “Novel bio-based composite phase change materials with reduced graphene oxide-functionalized spent coffee grounds for efficient solar-to-thermal energy storage,” Sol. Energy Mater. Sol. Cells, vol. 219, no. September 2020, 2021, p. 110790, doi: 10.1016/j.solmat.2020.110790.
[7] F. Luna-Lama et al., “Non-porous carbonaceous materials derived from coffee waste grounds as highly sustainable anodes for lithium-ion batteries,” J. Clean. Prod., vol. 207, 2019, pp. 411-417, doi: 10.1016/j.jclepro.2018.10.024.
[8] L. Blinová, A. Pastierova, and M. Sirotiak, “Biodiesel Production from Spent Coffee Grounds,” Res. Pap. Fac. Mater. Sci. Technol. Slovak Univ. Technol., vol. 25, 2017, doi: 10.1515/rput-2017-0013.
[9] M. I. Simeon, M. Y. Otache., T. A. Ewemojie, and A. Raji, “Application of Urine as Fuel in a Soil-based Membrane-less Single Chamber Microbial Fuel Cell,” Agric. Eng. Int. CIGR J., vol. 21, 2019, pp. 115-121.
[10] J. Hu, J. Zhang, H. Li, Y. Chen, and C. Wang, “A promising approach for the recovery of high value-added metals from spent lithium-ion batteries,” J. Power Sources, vol. 351, 2017, pp. 192-199, doi: 10.1016/j.jpowsour.2017.03.093.
[11] D. Hartley, Perspectives on renewable energy and the environment ed J W Tester, D O Wood, N A Ferrari. Massachusetts: MIT, 1990.
[12] I. C. F. Dos Santos, S. H. V de Carvalho, J. I. Solleti, W. Ferreira de La Salles, K. Teixeira da Silva de La Salles, and S. M. P. Meneghetti, “Studies of Terminalia catappa L. oil: characterization and biodiesel production,” Bioresour. Technol., vol. 99, no. 14, 2008, pp. 6545-6549, doi: 10.1016/j.biortech.2007.11.048.
Published
2021-08-23
How to Cite
PAWARANGAN, Ishak; JEFRIYANTO, Wilson. Identification of Electrical Properties of Bio-battery based on Spent Coffee Grounds. BULETIN FISIKA, [S.l.], v. 23, n. 2, p. 92-96, aug. 2021. ISSN 2580-9733. Available at: <https://ojs.unud.ac.id/index.php/buletinfisika/article/view/76198>. Date accessed: 02 nov. 2024. doi: https://doi.org/10.24843/BF.2022.v23.i02.p03.