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		Sanito, R.
(2018).
 PHYSICAL, CHEMICAL AND BIOLOGICAL POTENTIAL HAZARDS IDENTIFICATION OF SLAUGHTERHOUSE AND CHICKEN NUGGETS PRODUCTION PROCESS.
<em>Jurnal Biologi Udayana, 22</em>(1), 25-34.
doi:10.24843/JBIOUNUD.2018.v22.i01.p04