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Ningsih, Pipit, Ida Ayu Rina Pratiwi Pudja, & Sumiyati Sumiyati.
" Karakteristik Jenis Kemasan terhadap Mutu Kentang (Solanum tuberosum L.) Konsumsi selama Penyimpanan Suhu Dingin." <em>Jurnal BETA (Biosistem dan Teknik Pertanian)</em> [Online], 11.2 (2023): 473-480. Web. 29 Aug. 2026