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							ARIPRADNYANI, Putu Ayu; 						WIDIA, I Wayan; 						ARTHAWAN, I Gusti Ketut Arya.
 Penerapan Metode Six Sigma untuk Menurunkan Jumlah Defect pada Produksi Fillet Ikan Kakap Putih (Lates Calcarifer bloch).
<strong>Jurnal BETA (Biosistem dan Teknik Pertanian)</strong>, [S.l.], v. 9, n. 1, p. 35-44, apr. 2021.
ISSN 2502-3012.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/beta/article/view/63582" target="_new">https://ojs.unud.ac.id/index.php/beta/article/view/63582</a>&gt;. Date accessed: 06 sep. 2026.
doi: <a href="https://doi.org/10.24843/JBETA.2021.v09.i01.p04">https://doi.org/10.24843/JBETA.2021.v09.i01.p04</a>.