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		Purnama, I., 		Kencana, P., & 		Utama, I.
(2019).
 Pengaruh Waktu Steam Blanching dan Suhu Pengeringan terhadap Karakteristik Kimia serta Sensori Teh Daun Bambu Tabah (Gigantochloa nigrociliata BUSE-KURZ).
<em>Jurnal BETA (Biosistem Dan Teknik Pertanian), 8</em>(2), 271-283.
doi:10.24843/JBETA.2020.v08.i02.p11