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		Massa, S., 		Setiyo, Y., & 		Widia, I.
(2017).
 Pengaruh Perbandingan Jerami dan Kotoran Sapi Terhadap Profil Suhu dan Karakteristik Pupuk Kompos yang Dihasilkan.
<em>Jurnal BETA (Biosistem Dan Teknik Pertanian), 4</em>(2), 68-75.
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