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							GUNA, Kadek Mahendra Adhi; 						PUDJA, Ida Ayu Rina Pratiwi; 						SETIYO, Yohanes.
 Pengaruh Variasi Jumlah Perforasi Kemasan Terhadap Mutu Kentang Konsumsi  (Solanum tuberosum L).
<strong>Jurnal BETA (Biosistem dan Teknik Pertanian)</strong>, [S.l.], v. 12, n. 2, p. 320-329, oct. 2023.
ISSN 2502-3012.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/beta/article/view/103414" target="_new">https://ojs.unud.ac.id/index.php/beta/article/view/103414</a>&gt;. Date accessed: 29 aug. 2026.
doi: <a href="https://doi.org/10.24843/JBETA.2024.v12.i02.p14">https://doi.org/10.24843/JBETA.2024.v12.i02.p14</a>.