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							KENCANA PUTRA, I Nengah.
 EFEKTIFITAS BERBAGAI CARA PEMASAKAN TERHADAP PENURUNAN KANDUNGAN ASAM SIANIDA BERBAGAI JENIS REBUNG BAMBU.
<strong>Agrotekno</strong>, [S.l.], nov. 2012.
ISSN 2088-6497. Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/agrotek/article/view/3137" target="_new">https://ojs.unud.ac.id/index.php/agrotek/article/view/3137</a>&gt;. Date accessed: 30 aug. 2026.