DESTRYANA, R. Amilia; 						YUNIASTRI, Ratih; 						WIBISONO, Aryo.
 Pengaruh Jenis Pemanis yang Berbeda terhadap Sifat Kimia Kopi Lengkuas.
<strong>Jurnal Ilmiah Teknologi Pertanian Agrotechno</strong>, [S.l.], v. 4, n. 2, p. 68-72, nov. 2019.
ISSN 2548-8023.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/agrotechno/article/view/52014" target="_new">https://ojs.unud.ac.id/index.php/agrotechno/article/view/52014</a>&gt;. Date accessed: 24 jan. 2025.
doi: <a href="https://doi.org/10.24843/JITPA.2019.v04.i02.p03">https://doi.org/10.24843/JITPA.2019.v04.i02.p03</a>.