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		Devi, I., 		Mulyani, S., & 		Suhendra, L.
(2019).
 Pengaruh Nilai Hydrophile-Liphophile Balance (HLB) dan Jenis Ekstrak terhadap Karakteristik Krim Kunyit-Lidah Buaya (Curcuma domestica val.-Aloe Vera).
<em>Jurnal Ilmiah Teknologi Pertanian Agrotechno, 4</em>(2), 54-61.
doi:10.24843/JITPA.2019.v04.i02.p01