Warning: file_get_contents(https://ojs.journalbusiness.my/ojs.php): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /var/www/ojs.unud.ac.id_backup/lib/pkp/includes/functions.inc.php on line 4 Suwarrizki G. P, Gede Bagus, Ida Bagus Wayan Gunam, & I Made Mahaputra Wijaya. " Pengaruh Penambahan Konsentrasi Gula dan Lama Fermentasi pada Proses Pembuatan Sweet Dessert Wine Buah Naga Super Red." Jurnal Ilmiah Teknologi Pertanian Agrotechno [Online], 4.1 (2019): 44-53. Web. 4 Sep. 2026