UTAMI, Luh Aris Aryandeni; 						SUJAYA, I Nengah.
 KARAKTERISTIK ORGANOLEPTIK DAN GIZI PIE SUBSTITUSI TERIGU DENGAN TEPUNG PATI JAGUNG NUSA PENIDA (Zea mays) TERMODIFIKASI.
<strong>ARCHIVE OF COMMUNITY HEALTH</strong>, [S.l.], v. 2, n. 2, p. 117-126, dec. 2013.
ISSN 2527-3620.
Available at: &lt;<a href="https://ojs.unud.ac.id/index.php/ach/article/view/12446" target="_new">https://ojs.unud.ac.id/index.php/ach/article/view/12446</a>&gt;. Date accessed: 07 may 2024.